Nga Korero Haumaru Nui
Read all instructions before using the blender. Failure to follow these instructions may result in electric shock, fire, or serious injury.
- Haumaru Hiko: Always unplug the blender from the outlet when not in use, before assembling or disassembling parts, and before cleaning. Do not operate any appliance with a damaged cord or plug.
- Haumaru Whaiaro: Puritia nga ringa me nga taputapu ki waho o te ipu i te wa e whakaranu ana hei whakaiti i te tupono o te whara kino ki te tangata, te kino ranei o te whakaranu. Ka taea te whakamahi i te kirikiri engari ka kore e rere te whakaranu.
- Haumaru Mata: Blades are sharp. Handle with care when removing, inserting, or cleaning.
- Wai wera: When blending hot liquids, use caution. Do not fill the pitcher beyond the maximum hot liquid level indicated (if present) and always start blending at the lowest speed to prevent scalding.
- Pūmautanga: Always operate the blender on a dry, flat, stable surface.
- Tirohanga: Me kati te tirotiro ina whakamahia e nga tamariki tetahi taputapu e tata ana ranei.
Ka mutu te huaview
The KitchenAid KSB560 Blender is designed for efficient blending of various ingredients, from smoothies to purees. It features a robust motor and intuitive controls for consistent performance.

Figure 1: Complete KitchenAid KSB560 Blender assembly. This image shows the black motor base and the clear 56-ounce pitcher with measurement markings.
Āhuatanga matua:
- Motika Kaha: Equipped with a 0.9 HP motor for efficient blending.
- Intelli-Speed Electronic Controls: Automatically adjusts speed to maintain optimal power for various tasks.
- Tautuhinga-5 Tere: Provides versatility for different blending needs.
- 56 oz Shatter-Resistant Pitcher: Durable pitcher with a soft-grip handle for comfortable use.
- One-Piece Stainless Steel Blade: Integrated blade design for thorough blending and easy cleaning.
- Clean Touch Control Pad: Smooth, easy-to-wipe surface for quick cleaning.
- Die-Cast Metal Base: Provides stability and durability.
Tohutohu Tatūnga
Before first use, wash all parts that will come into contact with food. Ensure the blender is unplugged during assembly.
- Wewete Waenga: Carefully remove all parts from the packaging. Verify that all components are present: motor base, 56 oz pitcher with integrated blade, and lid.
- Tuhia te turanga: Place the motor base on a clean, dry, and stable countertop.
- Whakapirihia te Pitcher: Align the pitcher with the motor base. The pitcher should sit securely on the base, ensuring the blade assembly engages correctly with the drive coupling.
- Place the Lid: Securely place the lid onto the pitcher. Ensure it is firmly sealed to prevent spills during operation.
- Hono Hono: Plug the blender into a grounded electrical outlet. The control panel lights may illuminate, indicating it is ready for use.

Figure 2: Pitcher securely seated on the motor base. This image highlights the connection point between the blender's motor base and the 56-ounce pitcher, showing how they fit together.
Nga Tohutohu Whakahaere
Follow these steps for safe and effective blending.
- Whakaritea nga Kai: Cut solid ingredients into small pieces (approximately 1-inch cubes) to facilitate blending. Add liquids first, then soft ingredients, followed by hard ingredients and ice. Do not overfill the pitcher beyond the maximum fill line.
- Upi Haumaru: Ensure the lid is securely in place on the pitcher.
- Tīpako Tere: Choose the desired speed setting on the control panel (1-5). For tougher ingredients or starting with frozen items, begin with a lower speed and gradually increase.
- Taumahi Pulse: Whakamahia te Putu button for short bursts of power, ideal for chopping or breaking down larger pieces. The pulse function operates at the selected speed.
- Whakaranu: Press the selected speed button to start blending. The Intelli-Speed electronic controls will maintain optimal power.
- Ka mutu: Pehia te WATE button to stop the blender. Wait for the blades to completely stop before removing the lid or pitcher.
- Ringihia: Use the pitcher's spout and soft-grip handle to pour blended contents.
Tuhipoka: Do not operate the blender continuously for more than 2 minutes at a time. Allow the motor to rest for a few minutes between cycles to prevent overheating.
Te tiaki me te horoi
Mā te horoi i ia wā ka tino pai te mahi, ā, ka roa ake te ora o tō mīhini whakaranu.
Cleaning the Pitcher and Lid:
- The 56 oz shatter-resistant pitcher and its lid are horoi rihi-haumaru. Tuhia ki runga i te whatanga o runga o to horoi rihi.
- Alternatively, for quick cleaning, fill the pitcher halfway with warm water and a drop of dish soap. Secure the lid and run the blender on speed 1 for 30 seconds. Rinse thoroughly.
- The one-piece stainless steel blade design minimizes food traps, making manual cleaning easier. Use a brush for thorough cleaning if necessary, exercising caution due to sharp blades.
Te horoi i te turanga motika:
- I nga wa katoa wetewete the blender before cleaning the motor base.
- Wipe the motor base and the Clean Touch control pad with a damp kakahu. Kaua e rukuhia te turanga motuka ki te wai, ki tetahi atu wai ranei.
- Ensure the base is completely dry before plugging it back in or storing.
Tohatoha Raparongoā
| Raruraru | Take pea | Rongoā |
|---|---|---|
| Kare te Whakahanumi e huri. | Kaore i whakauruhia; mana outage; kare i tika te nohoanga o te ipu. | Ensure the power cord is securely plugged into a working outlet. Check circuit breaker. Verify the pitcher is properly aligned and locked onto the motor base. |
| Ka turuturu te Whakaranu mai i raro o te ipu. | Pitcher seal issue; overfilling; ingredients jammed under blades. | Do not overfill the pitcher. Ensure the pitcher is correctly assembled and seated. If blending frozen fruit or hard ingredients, reduce the quantity or add more liquid. Contact customer support if the leak persists. |
| Ingredients are not blending smoothly or blades are stuck. | Too many ingredients; not enough liquid; ingredients are too large or hard. | Reduce the amount of ingredients. Add more liquid. Cut hard ingredients into smaller pieces. Use the pulse function to break down larger chunks before continuous blending. |
| Ka hongi te motuka, ka wera ranei. | Te taumahatanga; mahi tonu mo te roa rawa. | Unplug the blender and allow it to cool down for at least 15-20 minutes. Reduce the load of ingredients. Do not operate continuously for more than 2 minutes. |
Whakatakotoranga
- Tauira: KSB560
- Motini: 0.9 Te Mana Hoiho
- Tautuhinga Tere: 5-speed with Pulse function
- Raukaha Pitcher: 56 ounces (shatter-resistant)
- Momo Mata: One-piece Stainless Steel
- Mana: Intelli-Speed Electronic Controls, Clean Touch Control Pad
- Rauemi turanga: Te whakarewa mate
Pūtāhui me te Tautoko Kiritaki
The KitchenAid KSB560 Blender typically comes with a kotahi tau iti pūtāhui from the date of purchase, covering defects in material or workmanship under normal household use.
For warranty claims, technical assistance, or to order replacement parts, please contact KitchenAid Customer Service. Keep your proof of purchase for warranty validation.
Refer to the official KitchenAid website or your product registration card for the most current contact information and detailed warranty terms.





