Adcraft COH-2670W Half-Size Electric Countertop Convection Oven User Manual

Kupu Whakataki

This manual provides essential information for the safe and efficient operation, maintenance, and troubleshooting of your Adcraft COH-2670W Half-Size Electric Countertop Convection Oven. Please read these instructions thoroughly before installation and use, and retain them for future reference.

The Adcraft COH-2670W is a compact yet powerful convection oven designed for commercial foodservice operations with limited space. Its durable stainless steel construction ensures longevity, and its efficient heating system provides consistent cooking results for a variety of food items.

Nga Tohutohu Haumaru Nui

Hei whakaiti i te tupono o te ahi, te wiri hiko, te whara ranei, me whai tonu i nga tikanga tiaki haumaru ina whakamahi ana i tenei taputapu.

• Panuihia nga tohutohu katoa i mua i te whakamahinga o te oumu.
• Me whakarite kia rite te tuku hiko ki te voltage requirements (220V/60Hz, 2670W, 12 Amps) specified on the appliance rating label.
• Do not operate the oven with a damaged cord or plug, or if the appliance malfunctions or has been damaged in any manner.
• Always unplug the oven from the outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
• Do not immerse cord, plugs, or the appliance in water or other liquid.
• Me kati te tirotiro ina whakamahia e nga tamariki tetahi taputapu e tata ana ranei.
• Kaua e whakamahia nga taapiringa kaore i taunakihia e te kaiwhakanao taputapu.
• Kaua e tuu ki runga, ki te tata ranei ki te hau wera, ki te mura hiko ranei, ki roto ranei i te oumu kua wera.
• Me tino tupato ki te neke i tetahi taputapu kei roto he hinu wera, etahi atu wai wera ranei.
• Kaua e whakamahia te taputapu mo etahi atu mahi i tua atu i te tikanga.
• Ko tenei taputapu mo te whakamahi arumoni anake.

Ka mutu te huaview

Mua view of the Adcraft COH-2670W Half-Size Electric Countertop Convection Oven, showcasing its stainless steel exterior, double-wall glass door, and control knobs.

Wae matua:

• Kowiri tira Waho: He roa, he maama hoki ki te horoi.
• Double-Wall Glass Door: Heat-resistant insulated glass for visibility and safety.
• Puma Mana Mana: Adjusts oven temperature from 120°F to 570°F.
• Puka Mana Matama: Sets cooking time up to 120 minutes (2 hours).
• Interior Cooking Area: Spacious interior (14” H x 18” W x 14.25” D) designed to hold 4 half-size sheet pans.
• Whaa tunutunu: Heavy-duty stainless-steel racks included.
• Internal Fan and Exhaust System: Circulates heated air for even and faster cooking.

Tatūnga me te Tāuta

1. Wewete ana: Carefully remove the oven from its packaging. Inspect for any shipping damage. Remove all packing materials, including any protective films or tapes from the interior and exterior surfaces.
2. Turanga: Place the oven on a stable, level, heat-resistant countertop or surface. Ensure there is adequate clearance around the oven for proper ventilation (minimum 4 inches from walls and other appliances). The unit's exterior dimensions are approximately 21.75” H x 23.5” W x 21” D.
3. Hononga Hiko: This oven requires a 220V/60Hz, 2670W, 12 Amp electrical supply. Ensure the electrical outlet is properly grounded and can support the oven's power requirements. Do not use extension cords.
4. Te horoi tuatahi: I mua i te whakamahinga tuatahi, horoia te roto me waho me te panuiamp cloth. The cooking racks can be washed with warm, soapy water.

Nga Tohutohu Whakahaere

I mua i te Whakamahinga Tuatahi:

It is recommended to run the oven empty for approximately 15-20 minutes at its highest temperature setting (570°F) to burn off any manufacturing residues. A slight odor or smoke may be present during this initial operation; ensure the area is well-ventilated.

Mahi Taketake:

1. Whakawera mua: Close the oven door. Turn the temperature control knob to the desired cooking temperature (range 120°F - 570°F). Allow the oven to preheat until the indicator light turns off, signaling that the set temperature has been reached.
2. Uta Kai: Carefully place food items on the cooking racks. The oven can accommodate up to 4 half-size sheet pans with 3 inches of space between each shelf. Use oven mitts when handling hot racks or pans.
3. Tautuhi Waka: Turn the timer control knob to the desired cooking time (up to 120 minutes). The oven will begin cooking. The internal fan will circulate hot air throughout the cooking process.
4. Aroturuki: The double-wall glass door allows for easy monitoring of food without opening the oven, which helps maintain consistent internal temperature.
5. Whakaoti: Once the set time has elapsed, the timer will chime, and the oven will turn off. Carefully remove cooked food using oven mitts.
6. Whakawetohia: If cooking is completed before the timer runs out, turn both the temperature and timer knobs to the "OFF" position.

Te tiaki me te horoi

Regular cleaning and maintenance will ensure the longevity and optimal performance of your convection oven.

• Momotuhia te oumu i ngā wā katoa ka tuku kia tino whakamatao i mua i te horoi.
• Waho: Ūkuia te kowiri tira o waho me te panuiamp cloth and mild detergent. For stubborn stains, use a non-abrasive stainless steel cleaner. Dry thoroughly.
• roto: Remove cooking racks. Wipe the interior surfaces with a damp cloth and mild, food-safe detergent. For baked-on food, a non-abrasive oven cleaner designed for commercial ovens can be used, following the product's instructions. Rinse thoroughly to remove all cleaner residue.
• Whaa tunutunu: Wash racks with warm, soapy water. They can also be soaked to loosen baked-on food. Rinse and dry completely before returning to the oven.
• Kuwhera Karu: Clean the glass with a glass cleaner or a damp cloth and mild detergent. Avoid abrasive cleaners that could scratch the glass.
• Do not use steel wool, abrasive pads, or harsh chemicals on any part of the oven, as this can damage the finish.
• Ensure all parts are dry before plugging the oven back in and using it.

Raparongoā

If you encounter issues with your Adcraft COH-2670W oven, refer to the table below for common problems and solutions.

For issues not listed above, or if troubleshooting steps do not resolve the problem, please contact Adcraft customer support.

Whakatakotoranga

Nga korero Whakaputanga

This Adcraft COH-2670W Convection Oven is covered by a manufacturer's warranty. Specific warranty terms and conditions, including duration and coverage details, are typically provided with the product at the time of purchase or can be obtained directly from Adcraft. Please retain your proof of purchase for warranty claims.

For detailed warranty information, please refer to the documentation included with your appliance or contact Adcraft customer support.

Tautoko Kiritaki

For technical assistance, parts, or service inquiries regarding your Adcraft COH-2670W Half-Size Electric Countertop Convection Oven, please contact Adcraft customer support.

You may also refer to the official User Manual PDF for more detailed diagrams and instructions:

Tikiake Pukapuka Kaiwhakamahi Whaimana (PDF)

When contacting support, please have your model number (COH-2670W) and serial number (if applicable) ready.