Silk Shelf-Stable Very Vanilla Soymilk

1. Hua Neke Atuview

Silk Shelf-Stable Very Vanilla Soymilk brings the creamy goodness of soymilk to your pantry. Crafted from whole-harvested soybeans and infused with rich vanilla flavor, this soymilk is designed for versatile use. It serves as an excellent non-dairy alternative to traditional milk, suitable for various applications from pouring over cereal to mixing into coffee, or simply enjoying on its own. This product is free from dairy, lactose, carrageenan, gluten, casein, egg, peanut, and MSG, making it a suitable choice for many dietary needs.

Figure 1: Silk Shelf-Stable Very Vanilla Soymilk 8 fl oz carton.

2. Nga Hua o te Hua

• Pantry-Friendly: Rich, creamy vanilla soymilk with tempting flavor, ideal for coffee or standalone enjoyment.
• Shelf-Stable Convenience: Packaged for convenient, non-refrigerated storage until opened.
• Wholesome Composition: Dairy-, lactose-, and casein-free; contains no carrageenan, gluten, egg, peanut, or MSG.
• Nutritional Powerhouse: Provides 50% more calcium than dairy milk and is a good source of heart-healthy soy protein, low in saturated fat, and zero cholesterol.
• Verified Quality: Non-GMO Project Verified and Vegan-Friendly Soymilk, free from artificial colors or flavors.

3. Ngā Kai me te Kai Totika

This soymilk is made with high-quality ingredients and offers significant nutritional benefits. Below are the detailed nutrition facts and ingredient list.

Figure 2: Nutrition Facts per serving (1 Soymilk Box, 236mL).

Figure 3: Ingredients list for Silk Very Vanilla Soymilk.

Key Nutritional Information:

• 6.0 nga tohanga mo ia ipu
• Serving size: 1 Soymilk Box (236mL)
• Calories: 150
• Total Fat: 4.5g (6% Daily Value*)
• Saturated Fat: 0.5g (3% Daily Value*)
• Cholesterol: 0mg (0% Daily Value*)
• Sodium: 80mg (3% Daily Value*)
• Total Carbohydrate: 18g (7% Daily Value*)
• Te muka kai: 2g
• Total Sugars: 15g (Includes 14g Added Sugars, 28% Daily Value*)
• Protein: 8g (16% Daily Value*)
• Vitamin D: 3mcg (15% Daily Value*)
• Calcium: 470mg (35% Daily Value*)
• Iron: 1.3mg (8% Daily Value*)
• Te pāhare pāporo: 370mg

*Ko te % Uara o ia ra (DV) e whakaatu ana ki a koe te nui o te matūkai kei roto i te tohanga kai e whai hua ana ki te kai o ia ra. Ka whakamahia te 2,000 Calories ia ra mo nga tohutohu kai.

Kai:

Soymilk (Filtered Water, Soybeans), Cane Sugar, Vitamin and Mineral Blend (Calcium Phosphate, Calcium Carbonate, Vitamin A Palmitate, Vitamin D2, Riboflavin [B2], Vitamin B12), Sea Salt, Gellan Gum, Sodium Ascorbate (To Protect Freshness), Natural Flavor. CONTAINS SOY.

4. Rokiroki me te Whakahaere

Silk Shelf-Stable Very Vanilla Soymilk is designed for convenience and longevity. Follow these guidelines for optimal storage and handling:

• Unopened Storage: Store at room temperature in your pantry or cupboard. Refrigeration is not required until the carton is opened.
• Opened Storage: Once opened, refrigerate promptly. For best quality, consume within 7-10 days of opening.
• Te Ora Papa: Refer to the date code on the packaging for the best-by date. The product remains fresh until this date when unopened.
• Ruru pai: Shake the carton well before each use to ensure consistent flavor and texture.

5. Usage Suggestions

Silk Very Vanilla Soymilk is a versatile plant-based beverage. Here are some common ways to enjoy it:

• Te Whakamahinga Tika: Enjoy chilled as a refreshing beverage.
• Cereal & Oatmeal: Pour over your favorite breakfast cereals or mix into oatmeal for added flavor and creaminess.
• Kawhe me te Ti: Use as a dairy-free creamer in your coffee or tea.
• Whakaene: Blend into fruit or vegetable smoothies for a protein and calcium boost.
• Baking & Cooking: Substitute for dairy milk in recipes for pancakes, muffins, sauces, and more. Note that the vanilla flavor may influence the taste of savory dishes.

Figure 4: Enjoying Silk Soymilk with breakfast cereal.

6. Whakatakotoranga

7. Important Information & Warnings

• Kua tohua tēnei hua kia rite ki ngā paerewa o te Hononga o Amerika, ā, tera pea he rerekē i ngā hua rite e hokona ana i hea atu i roto i ōna kai, te tapanga, me ngā whakatūpato mō ngā mate pāwera.
• Ko nga korero e pa ana ki nga taapiringa kai kaore ano kia arotakehia e te FDA, kaore i te whakaaro ki te tirotiro, ki te rongoa, ki te rongoa, ki te aukati ranei i nga mate, i nga ahuatanga hauora ranei.
• Always check the packaging for the most current and accurate information regarding ingredients and allergens.

8. Tautoko & Whakapā

For further assistance, questions, or to provide feedback regarding Silk products, please visit the official Silk website or contact their customer service. Specific warranty information is not applicable for this food product.

Whaimana Webpae: www.silk.com