SMEG C6IMXM2

SMEG C6IMXM2 60 cm Induction Cooker User Manual

Model: C6IMXM2

1. Kupu Whakataki

Thank you for choosing the SMEG C6IMXM2 Induction Cooker. This appliance combines a high-performance multizone induction hob with a versatile convection oven, all housed in a stylish stainless steel design from the Sinfonia series. This manual provides essential information for the safe and efficient operation, installation, maintenance, and troubleshooting of your new cooker. Please read these instructions carefully before use and keep them for future reference.

Mua view of the SMEG C6IMXM2 Induction Cooker

Whakaahua 1.1: Mua view of the SMEG C6IMXM2 Induction Cooker, showcasing tona whakaoti kowiri tira me te paewhiri mana.

2. Nga korero haumaru

Your safety and the safety of others are paramount. Please observe all safety warnings and precautions outlined in this manual. Incorrect installation, use, or maintenance can cause injury or damage.

  • Haumaru Hiko: Ensure the appliance is correctly earthed and connected to a suitable power supply by a qualified electrician. Do not use adapters or extension cords.
  • Tahu i te Kino: The oven and parts of the hob can become very hot during operation. Always use oven mitts and exercise caution.
  • Hob Arataki: Only use cookware suitable for induction. Do not place metallic objects (e.g., knives, forks, spoons, lids) on the induction hob as they can become hot.
  • Nga Tamariki me nga Tangata Whakaraerae: This appliance is not intended for use by persons with reduced physical, sensory, or mental capabilities unless supervised or instructed by a responsible person. Keep children away from the appliance during operation.
  • Te horoi: Momotuhia te taputapu mai i te hiko i mua i te horoi.

3. Tatūnga me te Tāuta

Proper installation is crucial for the safe and efficient operation of your SMEG C6IMXM2 cooker. It is recommended that installation be performed by a qualified technician.

3.1 Te Wetewete

Carefully remove all packaging materials. Inspect the appliance for any signs of damage. Report any damage to your retailer immediately. Keep packaging materials away from children.

3.2 Whakanoho

The cooker should be placed on a stable, level surface. Ensure adequate ventilation around the appliance as specified in the installation guide (not included in this manual but typically provided with the product). Maintain minimum distances from adjacent furniture or walls.

3.3 Hononga Hiko

The electrical connection must comply with local regulations and be performed by a qualified electrician. Ensure the voltage and frequency ratings on the appliance's data plate match your household's power supply. The appliance must be properly earthed.

3.4 Te horoi tuatahi

Before first use, clean the appliance thoroughly. Wipe the hob surface with a damp cloth. For the oven, remove all accessories and wipe the interior with a damp cloth. It is advisable to run the empty oven at maximum temperature for approximately 30 minutes to burn off any manufacturing residues, ensuring good ventilation during this process.

Koki view of the SMEG C6IMXM2 Induction Cooker, showing its compact size and stainless steel finish.

Whakaahua 3.1: Koki view of the SMEG C6IMXM2 Induction Cooker, illustrating its design and footprint.

4. Nga Tohutohu Whakahaere

This section details how to use the induction hob and the convection oven functions of your SMEG C6IMXM2 cooker.

4.1 Induction Hob Operation

The induction hob features multiple cooking zones and a multizone function for flexible cooking.

  1. Whakakā ana: Place suitable induction cookware on the desired cooking zone. Press the main power button on the touch control panel.
  2. Selecting a Zone and Power Level: Select the desired cooking zone using the corresponding touch control. Adjust the power level from 1 (low) to 9 (high) using the '+' and '-' buttons or by sliding your finger across the power scale.
  3. Mahi Rohemaha: For larger cookware, activate the multizone function by selecting two adjacent zones and pressing the multizone button. This combines them into one large cooking area.
  4. Taumahi Matawā: Each zone can have an independent timer set for precise cooking.
  5. Whakawetohia: Press the power button for the specific zone to turn it off, or press the main power button to turn off the entire hob. The 'H' indicator signifies residual heat.

Hoko Tutuki Hototahi: Use only ferromagnetic cookware (cast iron, enameled steel, stainless steel with a magnetic base) with a flat bottom. A magnet should stick to the bottom of the pan.

Runga view of the SMEG C6IMXM2 Induction Hob, showing four cooking zones and touch controls.

Whakaahua 4.1: Runga view of the induction hob, highlighting the cooking zones and touch control interface.

4.2 Convection Oven Operation

The oven features convection heating for even and efficient cooking.

  1. Whakakā ana: Use the oven function selector knob to choose the desired cooking mode (e.g., convection, fan-assisted).
  2. Tautuhi i te Mamahana: Use the temperature selector knob to set the desired cooking temperature. The oven will begin to preheat.
  3. Whakawera mua: Allow the oven to reach the set temperature before placing food inside. An indicator light will typically turn off when the temperature is reached.
  4. Using Oven Racks: Position the oven racks at the appropriate height for your dish. Refer to cooking guides for optimal rack positions for different food types.
  5. Nga Mahi Matama: The oven may include a programmable timer for cooking duration or delayed start. Consult the full product manual for detailed timer instructions.
  6. Whakawetohia: Turn both the function and temperature selector knobs to the 'off' position after cooking.
o roto view of the SMEG C6IMXM2 oven with racks and baking tray visible.

Image 4.2: Oven interior with multiple rack positions and a baking tray, demonstrating its capacity.

Ko roto kati view of the SMEG C6IMXM2 oven, showing the convection fan at the back.

Image 4.3: Close-up of the oven interior, highlighting the convection fan for even heat distribution.

5. Tiaki me te Whakapai

Regular cleaning and maintenance will ensure the longevity and optimal performance of your SMEG C6IMXM2 cooker.

5.1 Whakapai Whanui

  • Me whakarite kia matao te taputapu, ā, kia momotu mai i te pūtake hiko i mua i te horoinga.
  • Do not use abrasive cleaners, scourers, or harsh chemicals as they can damage surfaces.

5.2 Induction Hob Cleaning

Wipe the glass ceramic surface with a soft cloth and a mild detergent or a specialized hob cleaner after each use. For stubborn stains, use a ceramic hob scraper, holding it at a shallow angle. Rinse with clean water and dry thoroughly.

5.3 Horoi Umu

For the oven interior, use a damp cloth with a mild detergent. For baked-on food, specialized oven cleaners can be used, following the product instructions carefully. Ensure all cleaner residue is removed before using the oven again. The oven door glass can be cleaned with a glass cleaner.

5.4 Tiaki Kowiri tira

Clean stainless steel surfaces with a soft cloth and a non-abrasive stainless steel cleaner. Always wipe in the direction of the grain to avoid scratching. Avoid cleaners containing chlorine or bleach.

6. Te Raru

I mua i te whakapā atu ki te ratonga kiritaki, tirohia nga take noa e whai ake nei me o raatau otinga ka taea.

RaruraruTake peaRongoā
Hob not turning on / No powerNo power supply; appliance not plugged in; circuit breaker tripped.Tirohia te hononga hiko; tautuhi ano i te wehenga ara iahiko.
Induction zone not heatingIncorrect cookware; cookware not centered; zone not selected.Use induction-compatible cookware; center pan; select zone and power level.
Ko te umu kaore e whakamahanaFunction/temperature not set; door not closed properly.Ensure knobs are set correctly; close oven door firmly.
He kakara rereke i te whakamahinga tuatahiNga toenga mai i te mahi hangahanga.This is normal. Run the empty oven at high temperature for 30 minutes with ventilation.
Kua whakaatuhia te waehere hapaHe hapa ā-roto motuhake.Note the error code and consult the full product manual or contact customer support.

If the problem persists after attempting these solutions, please contact SMEG customer support or a qualified service technician.

7. Whakatakotoranga

Detailed technical specifications for the SMEG C6IMXM2 Induction Cooker.

  • Tauira: C6IMXM2
  • Waitohu: SMEG
  • Momo: Freestanding Induction Cooker with Convection Oven
  • Ahu (W x D x H): 59.8 cm x 67 cm x 86 cm (Product dimensions: 59.8D x 59.8B x 90H centimeter from specifications)
  • Taumaha: 60.4 kg
  • Momo Tuhi: Induction, Multizone
  • Momo Umu: Convection (Verwarming)
  • Karaehe Puai Pungao: A
  • Rauemi: Kowiri tira
  • Momo Mana: Touch (for hob), Knobs (for oven)
  • Rangatū: Sinfonia
Energy efficiency label for the SMEG C6IMXM2, showing Class A rating.

Image 7.1: Energy efficiency label, indicating the appliance's Class A rating.

8. Pūtāhui me te Tautoko

Your SMEG C6IMXM2 Induction Cooker is covered by a manufacturer's warranty. Please refer to the warranty card provided with your appliance for specific terms and conditions, including the warranty period and coverage details.

For technical assistance, spare parts, or to schedule a service appointment, please contact SMEG customer support. Have your model number (C6IMXM2) and purchase date ready when you call.

You can typically find contact information for SMEG customer service on their official webpae, i roto ranei i nga tuhinga kei roto i to hua.

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