Kupu Whakataki
This manual provides essential information for the safe and efficient use of your new Whirlpool WOI7A8FPT1SSGA built-in electric oven. Please read all instructions carefully before installation and operation. Keep this manual for future reference.
Nga korero haumaru
Always prioritize safety when using electrical appliances. Failure to follow these instructions may result in fire, electric shock, injury to persons, or damage to the appliance.
- Haumaru Hiko: Ensure the oven is properly grounded. Do not use adapter plugs or extension cords. Disconnect power before servicing.
- Haumaru Tamariki: Keep children away from the oven during operation and when it is cooling down. The oven surfaces can become very hot.
- Tahu i te Kino: Use oven mitts when handling hot dishes or oven racks. Do not touch heating elements.
- Rauemi mura: Kaua e penapena, e whakamahi ranei i nga mea ka mura ki te taha o te oumu.
- Whakamahi Tika: Use the oven only for its intended purpose of cooking food. Do not use it to heat the room.
- Whakahau: Ensure adequate ventilation around the appliance as per installation instructions.
Tatūnga me te Tāuta
The Whirlpool WOI7A8FPT1SSGA is a built-in oven designed for integration into kitchen cabinetry. Professional installation is recommended.
1. Te wetewete
Carefully remove all packaging materials and accessories from the oven. Inspect the oven for any damage. Report any damage to your retailer immediately.
2. Te Whakatakotoranga me ngā Ahu
Ensure the cabinet opening meets the required dimensions for the oven (approximately 56.4 cm depth x 59.5 cm width x 59.7 cm height). The oven weighs approximately 39.9 kg, so ensure the cabinet can support this weight.
Whakaahua: Taha view of the oven, illustrating its design for built-in installation.
Image: The oven integrated into a kitchen cabinet, showcasing its flush fit.
3. Hononga Hiko
Connect the oven to a properly grounded electrical outlet. Refer to the electrical diagram in the full installation guide for specific wiring requirements. The cable length is 1 meter.
4. Whakapai Tuatahi
I mua i te whakamahinga tuatahi, horoia te roto o te oumu ki te panuiamp cloth and mild detergent. Remove all accessories and wash them in warm soapy water. Dry thoroughly.
5. Whakamahi Tuatahi
Heat the empty oven to its maximum temperature for approximately 30-60 minutes to burn off any manufacturing residues. Ensure the kitchen is well-ventilated during this process.
Nga Tohutohu Whakahaere
Your Whirlpool oven features intuitive touch controls and a digital display for easy operation.
1. Paewhiri Mana ki rungaview
Image: The touch control panel with its electronic clock and various function icons.
The control panel features a digital electronic clock and touch-sensitive buttons for selecting cooking functions, temperature, and time settings.
2. Basic Cooking Functions
The oven offers a variety of cooking modes:
- Te tunu kai tikanga: Uses top and bottom heating elements for traditional baking and roasting.
- Te tunu kai: Utilizes a fan to circulate hot air, ensuring even cooking and faster results.
- Tunu: Ideal for browning and toasting.
- Tunu mamaoa: Incorporates steam for healthier cooking and improved food texture. The oven includes a water reservoir for this function.
Image: The pull-out water reservoir for the steam cooking function.
- Taumahi Whakahau: Ka rewa ata te kai tio.
- Taumahi Mahana: Maintains food at serving temperature.
- Mahi Pizza: Optimized settings for baking pizzas.
Image: Oven interior with various racks and accessories, including a temperature probe.
3. Te Whakatau i te Pawera me te Wa
Use the touch controls to select your desired cooking function, then adjust the temperature and cooking duration. The digital timer allows for precise control over your cooking process.
4. Nga waahanga motuhake
- Soft-Close Door: The oven door features a soft-close mechanism for quiet and gentle closing.
Te tiaki me te horoi
Mā te horoi me te tiaki i ia wā ka roa te ora me te mahi tino pai o tō oumu.
1. Cleaning the Oven Interior
Your oven is equipped with two cleaning systems:
- Hydrolytic Cleaning: A steam-assisted cleaning cycle that softens food residues, making them easier to wipe away. Follow the instructions in the full user manual for this cycle.
- Whakapai Pyrolytic: A high-temperature self-cleaning cycle that burns off food residues, turning them into ash that can be easily wiped away. Remove all accessories before starting a pyrolytic cycle.
Image: Close-up of the oven interior, highlighting the fan and heating elements, relevant for cleaning.
2. Whakapai Taonga
Oven racks, trays, and other accessories should be cleaned manually with warm soapy water or in a dishwasher, if suitable.
3. Te Whakakapinga i te Oumu Lamp
The oven uses a halogen lamp. To replace it, ensure the oven is cool and disconnected from power. Unscrew the protective cover, replace the bulb with one of the same type and wattage, kātahi ka tāpirihia anō te taupoki.
4. Tiaki Whānui
Horoia nga mata o waho ki te ngohengohe, damp kakahu. Āta karohia ngā horoi whakakoi, ngā papa horoi rānei ka kino pea te āhua o te peita.
Raparongoā
I mua i te whakapā atu ki te ratonga kiritaki, tirohia ngā take me ngā otinga e whai ake nei:
| Raruraru | Take pea | Rongoā |
|---|---|---|
| Kare te umu e wera | No power supply; Door not closed properly; Function not selected. | Check power connection; Close door firmly; Select a cooking function and temperature. |
| Ko te whakaaturanga e whakaatu ana i tetahi waehere hapa | Hara o roto. | Turn off the oven at the main power supply for a few minutes, then turn it back on. If the error persists, contact service. |
| Ko nga kai kaore e rite te tunu | Incorrect temperature/time; Overcrowding the oven; Improper rack position. | Adjust settings; Avoid overcrowding; Use recommended rack positions. |
| He nui te paowa i te wa e tunu ana | Food spills; Excessive fat. | Clean oven interior; Use a deeper roasting pan or remove excess fat from food. |
Whakatakotoranga
Detailed technical specifications for the Whirlpool WOI7A8FPT1SSGA oven:
- Tau tauira: WOI7A8FPT1SSGA
- Momo: Oumu Hiko Hanga-i roto
- Raukaha Tapeke: 73 rita
- Momo Mana: Paa
- Whakaatu: Karaka Hiko Mamati
- Momo Momo: Hydrolytic + Pyrolytic
- Mahi tunu: Conventional, Convection, Grill, Steam, Defrost, Keep Warm, Pizza
- Door Features: Soft-close, Bottom-hinged
- Internal Material: He mea whakamere
- Lamp Momo: Haogene
- Ahu (H x W x D): 59.7 cm x 59.5 cm x 56.4 cm
- Taumaha: 39.9 kg
- Karaehe Puai Pungao: A+
- Conventional Energy Consumption: 0.87 kWh
- Forced Convection Energy Consumption: 0.64 kWh
Image: Energy efficiency rating label, showing A+.
Nga korero Whakaputanga
Your Whirlpool WOI7A8FPT1SSGA oven is covered by a manufacturer's warranty. Please refer to the warranty card included with your purchase for specific terms, conditions, and duration. Keep your proof of purchase for any warranty claims.
Tautoko Kiritaki
For technical assistance, spare parts, or service requests, please contact Whirlpool customer support. Have your oven's model number (WOI7A8FPT1SSGA) and serial number ready when you call.
You can find contact information on the official Whirlpool webte pae, i roto ranei i nga tuhinga e whakaratohia ana me to taputapu.
