1. Kupu Whakataki
Kei roto i tēnei pukapuka ngā mōhiotanga nui mō te whakahaere haumaru, te tāutanga, me te tiaki i tō COSMO COS-965AGFC-BKS 36-inihi Gas Range. Pānuihia tēnei pukapuka i mua i te whakamahinga o te taputapu, ā, puritia hei tirotiro ā muri ake nei.
The COSMO COS-965AGFC-BKS is a 36-inch single oven gas range from the Nebula Collection, featuring 5 high-performance burners and a 3.8 cu. ft. rapid convection oven. It is designed for precision cooking and durability.
2. Nga korero haumaru
WARNING: Gas appliances can cause minor exposure to benzene, carbon monoxide, formaldehyde, and other carcinogens or reproductive toxicants. For more information go to www.P65Warnings.ca.gov.
Always follow basic safety precautions when using this appliance to reduce the risk of fire, electric shock, burns, or injury to persons.
- Panuihia nga tohutohu katoa i mua i te whakamahi i te taputapu.
- Me whakarite tika te whakaurunga me te whakatuu whenua e tetahi tohunga hangarau.
- Kaua e rongoatia ngā rauemi mura ki roto, ki te taha rānei o te taputapu.
- Kaua rawa e whakamahia te taputapu mo te whakamahana mokowhiti.
- Tiakina nga tamariki mai i te taputapu i te wa e mahi ana.
- Use dry potholders; moist or damp ka wera pea nga kaipatu kohua i runga i nga papa wera.
- Do not touch heating elements or interior surfaces of the oven during or immediately after use.
- Always turn off all controls when cooking is complete.
- In case of a gas leak, do not operate any electrical switches, light matches, or use a phone. Immediately evacuate the area and call your gas supplier.
3. Hua Neke Atuview
The COSMO COS-965AGFC-BKS gas range combines a powerful cooktop with a versatile convection oven, designed for modern kitchens.
Whakaahua 3.1: Mua view of the COSMO COS-965AGFC-BKS 36-inch Gas Range. It features a matte black finish, stainless steel cooktop, control panel with digital display, and a large oven door with a handle.
Whakaahua 3.2: runga-iho view of the cooktop, showing five sealed burners with heavy-duty cast iron grates. The burner configuration includes a central triple-ring burner.
Āhuatanga matua:
- Tunu: Five sealed high-performance gas burners with varying BTU outputs for diverse cooking needs. Heavy-duty cast iron grates for heat retention and distribution.
- Umu: 3.8 cu. ft. capacity convection oven with 5 functions (Bake, Roast, Broil, Fan Convection, Light). Equipped with 14,000 BTU Bake Burner and 5,800 BTU Broil Burner.
- Mana: Push-and-turn stainless steel ignition knobs and a built-in digital display with electronic controls for setting clock and timer.
- Hanganga: Durable matte black finish with a stainless steel cooktop panel and handle.
- Haumaru: Enhanced safety features including cooling ventilation and safe heat dissipation.
4. Tatūnga me te Tāuta
This appliance is designed for slide-in installation. Proper installation is crucial for safe and efficient operation. It is recommended that installation be performed by a qualified installer or service agency.
4.1 Te Wetewete
Carefully remove all packaging materials. Inspect the range for any shipping damage. Do not discard packaging until the appliance has been tested and is operating correctly.
4.2 Nga Whakaritenga Tauwāhi
- Me whakarite kia rawaka te hauhautanga o te wāhi tāutanga.
- The range requires a 120V/15A electrical supply with a 3-prong plug.
- Ensure proper gas supply connections are available. A liquid propane conversion kit is sold separately if needed.
- Dimensions: 35.5" (W) x 23.63" (D) -OR- 24.94" (D) with Backsplash, Adjustable 35" - 37" (H).
4.3 Connecting Gas and Electrical Supply
All gas and electrical connections must comply with local codes and ordinances. Use the included gas connector and hardware for installation. A qualified technician should perform these connections.
4.4 Te Whakataumata i te Awhe
The range comes with adjustable legs. Use a level to ensure the appliance is perfectly level after installation to prevent spills and ensure even cooking.
Whakaahua 4.1: The gas range installed in a kitchen, demonstrating its slide-in design and matte black finish complementing kitchen cabinetry.
5. Nga Tohutohu Whakahaere
Familiarize yourself with the controls before operating the range.
Whakaahua 5.1: Kati-ake view of the push-and-turn stainless steel ignition knobs for the cooktop burners and oven functions.
5.1 Te Mahi Cooktop
The cooktop features five sealed burners, each controlled by a dedicated push-and-turn knob.
- Burner Configuration:
- One 17,400 BTU triple ring burner (typically central)
- One 8,200 BTU rapid burner
- Two 6,900 BTU semi-rapid burners
- One 5,000 BTU auxiliary burner
- Wehi: Push the desired burner knob in and turn it counter-clockwise to the "HIGH" position. Hold for a few seconds until the burner ignites. Adjust the flame size by turning the knob between "HIGH" and "LOW" settings.
- Whakatikanga mura: The flame should be stable and blue. Adjust the flame size to match the bottom of your cookware. A flame that extends beyond the cookware wastes energy.
- Ngā Paepae Rino Maka: The heavy-duty cast iron grates provide stable support for cookware and distribute heat evenly.
5.2 Mahi Umu
The 3.8 cu. ft. oven offers rapid convection technology and multiple cooking functions.
Whakaahua 5.2: Taipitopito view of the digital display showing the time (12:10) and electronic controls for setting the timer and clock.
- Nga Mahi Umu:
- Tunu: Uses the 14,000 BTU bake burner for standard baking.
- Tunu: Combines heat from the bake burner for roasting.
- Parai: Uses the 5,800 BTU broil burner for intense top-down heat.
- Fan Convection: Activates the convection fan to circulate hot air, ensuring even cooking and faster results.
- Maama: Turns on the interior oven light.
- Te Tautuhi i te Pawera me te Wā: Use the electronic controls and digital display to set the desired oven temperature and cooking time. Refer to the specific instructions in the full manual for detailed programming steps.
- Whakawera mua: Always preheat the oven to the desired temperature before placing food inside, especially for baking.
- Umu Whata: The oven is equipped with 2 racks. Adjust their positions to suit your cooking needs.
Whakaahua 5.3: o roto view of the 3.8 cu. ft. oven, showing the two adjustable racks and the oven light.
6. Tiaki me te Whakapai
Regular cleaning and maintenance will ensure the longevity and optimal performance of your gas range.
6.1 Te Whakapai Kuki
- Kareti: Allow cast iron grates to cool completely. They can be washed with warm soapy water or placed in a dishwasher. Dry thoroughly to prevent rust.
- Burner Caps and Bases: Remove burner caps and bases when cool. Clean with warm soapy water and a non-abrasive brush. Ensure they are completely dry before reassembling.
- Mata Kowiri tira: Clean the stainless steel cooktop panel with a soft cloth and a non-abrasive stainless steel cleaner. Wipe in the direction of the grain.
6.2 Horoi Umu
- roto: Mo nga pakaru marama, horoia ki te panuiamp cloth and mild detergent when the oven is cool. For heavier soil, use an oven cleaner specifically designed for gas ovens, following the product instructions carefully.
- Umu Whata: Remove racks and clean with warm soapy water. For stubborn stains, a non-abrasive scrubber can be used.
- Kaha Utu: Clean the glass and exterior surfaces with a soft cloth and mild glass cleaner.
6.3 Tiaki Whanui
- Periodically check gas connections for leaks (using soapy water, not flame).
- Ensure cooling ventilation openings are not obstructed.
- Replace oven light bulbs as needed (included in "whats_in_the_box").
7. Te Raru
This section addresses common issues you might encounter with your gas range. For problems not listed here, contact customer support.
| Raruraru | Take pea | Rongoā |
|---|---|---|
| Kaore te tahu e mura. | Gas supply off; burner ports clogged; igniter wet. | Check gas valve; clean burner ports; ensure igniter is dry. |
| Ko te umu kaore i te whakamahana. | Oven not set correctly; gas supply off; power interruption. | Verify oven settings; check gas valve; check circuit breaker. |
| Te tunu kai kore ōrite i roto i te oumu. | Oven not preheated; improper rack position; convection fan issue. | Allow full preheat; adjust rack position; ensure convection fan is operating (if applicable). |
| Te kakara hau. | Minor leak; unlit burner. | Ensure all burners are off and unlit gas has dissipated. If odor persists, evacuate and call gas company. |
8. Whakatakotoranga
Detailed technical specifications for the COSMO COS-965AGFC-BKS Gas Range.
- Waitohu: COSMO
- Momo Tauira: COS-965AGFC-BKS
- Taumaha Tūemi: 200 pauna
- Ahu mōkihi: 37 x 35 x 27 inihi
- Raukaha: 3.8 Putu Kūpiko (Umu)
- Momo Tāuta: Kiriata-Mai
- Tauwehe Puka: Umu Kotahi
- Momo tahu: Hirihia
- Momo Kaiutuutu: Kāore he Pouaka
- Tae: Pango
- Papatohu Mana: Kōpaki
- Voltage: 120 Volts
- Ampera: 15 Amps
- Whaa: 2
- Tiwhikete: ETL
- Momo Rauemi: Kowiri tira
- Nga Waahanga Kei roto: Bulb(s), Gas Connector, Hardware, Installation Kit
- Cooktop Burner BTUs:
- 1 x 17,400 BTU Triple Ring Burner
- 1 x 8,200 BTU Rapid Burner
- 2 x 6,900 BTU Semi-Rapid Burners
- 1 x 5,000 BTU Auxiliary Burner
- Oven Burner BTUs:
- 14,000 BTU Bake Burner
- 5,800 BTU Broil Burner
- Rahi Hua (W x D x H): 35.5" x 23.63" (or 24.94" w/ Backsplash) x Adjustable 35" - 37"
9. Pūtāhui me te Tautoko
Your COSMO COS-965AGFC-BKS Gas Range comes with a 1-Year Limited Warranty.
9.1 Nga Korero Whakaputanga
This warranty covers defects in materials and workmanship for a period of one year from the date of purchase. Please retain your proof of purchase for warranty claims. The warranty does not cover damage resulting from improper installation, misuse, abuse, or normal wear and tear.
9.2 Tautoko Kiritaki
Our customer support team is based in the USA and is available to assist you with any questions, troubleshooting, or warranty claims. For assistance, please refer to the contact information provided with your product documentation or visit the official COSMO webpae.
